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Khirkha - a wine from 70 Year-Old Vineyards
It is said that changing professions is particularly rewarding when you can turn childhood sweet memories into your work. This was the...
Sep 16, 20241 min read


Vintage First - a growing winery
Vintage First is a winery established by four friends: Lasha Bedenashvili, Nika Khokhrishvili, Erekle Paichadze, and Nika Jibladze....
Sep 16, 20243 min read


Vino Tuta - dry Saperavi from PDO Kindzmarauli
Vino tuta – a red wine made from the micro zone of Kindzmarauli, which introduces wine lovers to new possibilities of enjoyment. Tuta’s...
Sep 16, 20242 min read


From marketing strategy to winery - Beka Kokaia
T: What does wine marketing mean and why is it important for a wine company/winery? On earth, there is no product to sell without...
Sep 16, 20243 min read


Orilo - wine that tells a story
Orilo – a wine that tells a story and story that began before a great era. In the heart of Kakheti, everyone knows Orphan Ilo and the...
Sep 15, 20242 min read


Aragvispiri Wine Cellar
The story of Aragvispiri wine cellar began in 2010 with a love for wine and culinary arts. The first wine was exactly corked then. The...
Sep 15, 20241 min read


What should we know about vine pruning - Tekla Zakalashvili
The life cycle of the vine encompasses various physiological and metabolic changes from its emergence until late summer. These changes...
Sep 15, 20246 min read


What is a mixology - Giorgi Abesadze
First of all, I would like to admit that after a tiring week, the beginning of the weekend with cocktails and hanging out with friends is...
Sep 15, 20245 min read


Who is the customer of Georgian wine - Leiko Tsanava
The consumer is an important evaluator of any product. The degree of satisfaction of their requirements determines the success of the...
Sep 15, 20244 min read


From Wine to Kombucha - Zura Kurdadze
In Georgia, the cultural consumption of wine has not only increased its production but also inspired many to innovate beyond traditional...
Sep 15, 20243 min read


What does the Natural wine means - Giorgi Kirkitadze
Natural wine is gaining increasing popularity each year. Although the term "natural wine" is not regulated by the FDA, it is actively...
Sep 15, 20242 min read


Wine as an ingredient - Tamta Kikaleishvili
For anyone who loves a culinary adventure, using wine as an ingredient in a dish or even a sweet dessert has likely been tried at least...
Sep 15, 20242 min read


Why was wine created - Nika Devidze
The production of wine is a complex and fascinating process. When humanity first created wine, neither chemistry nor thermometers...
Sep 15, 20242 min read


The role of women in winemaking industry - Ana Dokhnadze
Gender imbalance in winemaking is a notable topic, especially in an industry that blends tradition with innovation. Globally, the...
Sep 15, 20243 min read


Who is Rezi Tsetskhladze ?
Rezi Tsetskhladze is one of those individuals who has tirelessly explored the world of wine, continually expanding his knowledge. Even...
Sep 15, 20243 min read


The first georgian wine vlogger - Gio Potskhverashvili
Wine Video Blogger – an individual who creates and shares videos on wine-related topics on carious online platforms or social media...
Sep 15, 20243 min read


Where were we, where are we and where are we heading - Qeti Japaridze
Get to know Qeti Japaridze. She is the head of wineries in 8000 vintage. Qeti is one of them, who has been working in company since its...
Sep 15, 20243 min read


Should stereotypes be broken - Nik Tinashvili
Stereotype – a prevailing belief, opinion, attitude about a person or product that has specific characteristics. A widespread...
Sep 15, 20242 min read


How to increase popularity of wine - Kosta's 3 golden rule
In the 8000 vintage Abashidze branch Kosta has been hosting us since the opening day. He believes that winemaking is an art that does...
Sep 15, 20242 min read


What does wine promotion means - Kato Shalvashvili
If you are a winemaker or just a wine lover, the name and surname of Kato Shalvashvili is familiar to you. Kato is the sommelier and head...
Sep 15, 20243 min read
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